Menu

Appetizers

My Mom’s Chili

$8

This family recipe has been a Main Pub staple for over 35 years! Topped with shredded cheddar cheese & diced red onion

French Onion Soup

$9

With melted Swiss & Provolone & a crostini to help soak in the delish

Hummus Plate

$14

Roasted red pepper hummus, Kalamata olives, roasted red peppers, feta, tomato & red onion. Served with roasted garlic naan

Reuben Kegs

$13

Jumbo tater tots stuffed with corned beef, Swiss & sauerkraut. Served with house-made thousand island dressing

Spin Dip

$13

A creamy blend of spinach & artichoke. Served with tortilla chips, but if you’re in need of a gluten-free fix, we can swap for veggies

Giant Beer Pretzel

$14

A warm, fresh brioche pretzel from our friends at Hartford Baking Co. Delivered with our beer cheese & maple mustard to dip, dunk or drench

Sicilian Sausage Soup

$8

A cozy kickin’ homemade soup with spicy Italian sausage, orzo & a traditional blend of spices & herbs

Hand-Battered Fried Mozzarella

$13

Served over house-made marinara

Chili Nachos

$13

Piled tortilla chips smothered with My Mom’s Chili, shredded jack cheddar, pickled jalapeño, pico de gallo, sour cream & drizzled with our own beer cheese & topped with scallions

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Salads

Cobb

$13

Mixed greens, hard-boiled egg, tomato, avocado, red onion, bleu cheese, bacon, balsamic vinaigrette

Garden

$13

Mixed greens, cucumber, tomato, red onion, shredded carrots, croutons, with our lemon dill vinaigrette

Caesar

$13

You Came. You Saw. You wanted salad. Crisp romaine, baked croutons, parmesan & our Caesar dressing

Spinach

$14

Feed your inner Popeye. Spinach (obviously), feta, candied walnuts, red onion, sliced pear & pomegranate vinaigrette

Add-ons

Add the following to any salad.

Grilled or Blackened Chicken

$6

Blended Beef Burger

$7

Grilled or Blackened Salmon

$10

Veggie Burger

$6

Wings

Rubs

Sauces

Single – 10 Pieces

$15

Double – 20 Pieces

$27

Can be split into two flavors

Triple – 30 Pieces

$39

Can be split into three flavors

Main Pub Burgers

All burgers served with an 8oz Pat LaFrieda butchered chuck and short rib blend on a fresh brioche bun.
Main Pub Burgers come with hand-cut Pub Fries. Sub gluten free roll for $2

Veggie Burger

$15

Pepperjack, sautéed veggies & garlic aioli

Mushroom & Swiss

$18

Swiss, sautéed mushrooms & onions with garlic aioli

Breakfast Burger

$19

Open faced burger on a Belgian waffle with melted American, bacon, sunny-side egg & maple syrup

The Ranchero

$18

Smoked cheddar, bacon, fresh diced jalapeños, fried onion straws, BBQ sauce & chipotle ranch aioli

The OG

$17

American, lettuce, tomato, red onion & mayo

Sandwiches

Served with a Pub side

Kickin’ Buffalo Chicken Sandwich

$15

Crispy fried chicken tossed in buffalo sauce with shredded lettuce & bleu cheese dressing

Fish Sandwich

$15

Locally sourced white fish fried to a golden crisp atop a brioche bun with melted American cheese, shredded lettuce & our house-made tartar sauce

French Dip

$18

A Main Pub favorite for over 40 years. Thin sliced roast beef with melted Provolone, sautéed onions & a side of au jus

Corned Beef Reuben

$16

Bogner’s corned beef, slow cooked in-house, on rye bread with melted Swiss, sauerkraut & our Thousand Island dressing

Turkey Wrap

$15

House-cooked turkey, crispy bacon, Swiss, lettuce, red onion & grain mustard aioli

The Ultimate BLT

$14

Stacked bacon, lettuce, tomato, sunny-side egg, avocado & chipotle aioli on toasted white bread. Breakfast, Lunch, or Dinner right in your hand

Spicy Chicken Sandwich

$15

Seasoned grilled chicken on a soft brioche bun with melted pepperjack, topped with lettuce, tomato, onion & chipotle aioli

Chili Cheese Dog

$13

Piedmontese TM all-beef hotdog smothered in My Mom’s Chili, jack cheddar & diced onions. Even comes with a hot dog bun at no extra charge!

Headliners

Fried Chicken & Waffle

$16

Golden-fried chicken served atop a Belgian waffle & drizzled with hot honey sriracha

Grilled Pork Chop

$22

A 14oz bone-in cut served with our mashed potatoes & buttered carrots

Fish N’ Chips

$20

Golden-fried local white fish served atop our signature Pub Fries, served with coleslaw & house-made tartar sauce

Cheese N’ Mac

$14

Cavatappi pasta baked with cheddar, parmesan and pepper jack cheese, panko breadcrumbs

Roasted Half Chicken

$24

Served with rice pilaf & sautéed green beans, topped with pan sauce

Bourbon-Marinated 8oz Flat Steak

$24

Served with our mashed potatoes & sautéed seasonal vegetables

Fish Tacos

$16

(3) flour tortilla tacos with golden brown beer-battered local white fish & pickled red onions, coleslaw, avocado, chipotle aioli & pico de gallo

Maple Dijon Salmon

$26

Served over rice pilaf, with seasonal vegetables & finished with a maple Dijon glaze

Sausage & Peppers Rigatoni

$17

Spicy Italian sausage, roasted peppers & rigatoni in house-made red sauce

The Main Pub’s Famous Roasted Prime Rib

$35

**Offered Friday & Saturday after 4pm, Available while supplies last** Piedmontese TM grass-fed beef. Served with Chef’s fresh vegetable & mashed potatoes

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kid's menu

Served with a Kid’s beverage

Cheese Pizza

$10

Hot Dog

$10

All-beef hot dog served with fries

Cheese N’ Mac

$10

Kid portion of our baked cheese n’ mac

Kid Pasta

$10

Choice of red sauce or butter

Chicken Tenders

$10

Served with fries

Grilled Cheese

$10

Served with fries

Kid’s Cheeseburger

$10

Served with fries

Pub Sides

$5

Pub Sides

$7

Premium Sides

$2

Substitution
(upcharge)

Rice Pilaf

$5

Side Garden Salad

$5

Side Caesar Salad

$5

Pub Fries

$5

Sweet Potato Fries

$7

Mashed Potatoes

$5

Coleslaw

$5

Seasonal Vegetables

$5

Cheese N’ Mac

$7

desserts

Fried Oreos

$10

With a side of hot fudge

Ice Cream Float

$8

Vanilla with Hosmer soda

Seasonal Sorbet

$7

gluten-free, dairy-free

Warm Waffle Sundae

$10

With vanilla ice cream, hot fudge, whipped cream & a cherry

Chocolate Peanut Butter Pie

$8

White Chocolate Crème Brûlée Blueberry Cheesecake

$9

Yes, all that, in one dessert

Menu items & prices subject to change. Menu items do not list all ingredients. In case of a food allergy, please notify your server.

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Jeffrey John Wednesday Night Residency

May 31, 2023

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June 2, 2023

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