Pesto Shrimp Pasta
Sautéed shrimp tossed with fettuccine in a creamy basil pesto sauce. Finished with a sprinkle of parmesan & fresh cherry tomatoes
Grilled Pork Chop
A 14oz bone-in chop with apple chutney, served with our mashed potatoes & seasonal vegetables
Fried Chicken & Waffle
Golden-fried chicken served atop a Belgian waffle & drizzled with hot honey sriracha
The Main Pub’s Famous Roasted 12 oz. Prime Rib
**Offered Friday & Saturday after 4pm, Available while supplies last** Piedmontese TM grass-fed beef. Served with Chef’s fresh vegetable & mashed potatoes
Sausage & Peppers Rigatoni
Spicy Italian sausage, roasted peppers & rigatoni in house-made red sauce
Maple Dijon Salmon
Served over rice pilaf, with seasonal vegetables & finished with a maple Dijon glaze
Fish Tacos
(3) flour tortilla tacos with golden brown beer-battered local white fish & pickled red onions, coleslaw, avocado, chipotle aioli & pico de gallo
Bourbon-Marinated 8oz Flat Steak
Served with our mashed potatoes & sautéed seasonal vegetables
Roasted Half Chicken
Served with rice pilaf & sautéed seasonal vegetables, topped with pan sauce
Cheese N’ Mac
Cavatappi pasta baked with cheddar, parmesan and pepper jack cheese, panko breadcrumbs
