Chef Llord Tilley has put together the following menu items for Mother's Day this year.


  • Caprese Salad
    -fresh mozzarella, tomatoes, baby greens, pesto and balsamic glaze
  • Strawberry and Spinach Salad
    -fresh cut strawberries, spinach, brie cheese, candied almonds and scallions with balsamic glaze
  • Mango Grilled Chicken Salad
    -jicama, toasted walnuts, golden raisins, baby greens and fresh mango tossed in a cranberry mint vinaigrette


  • Pesto Shrimp Skewers
    -grilled marinated pesto shrimp on skewers with grilled asparagus over rice pilaf topped with roasted red pepper compound butter
  • Garlic and Herb NY Strip Steak
    -garlic and herb grilled steak herb buttered, red skin potatoes, green beans and grape tomatoes with onions
  • Swiss Smothered Chicken
    -6oz chicken breast grilled and topped with sauteed spinach and tomatoes, smothered in melted Swiss cheese, garnished with panko and balsamic glaze and served over rice pilaf















View Article List

Great Food

Craft beer


Call 860.647.1551

Make a Reservation Today

Join Our Newsletter


Hour of Operation

Sun thru Thurs 11:00 am - 1:00 am
Fri & Sat 11:00 am - 2:00 am